When was that again? Nobody knows for sure. But at one point in Berlin, there came the day when Austrian cuisine became the in-thing. Austrians with friends in Germany would post off cheese-sausages and Manner waffle biscuits to their poor friends, relieiving the pain until the next Wiener Schnitzel.So save your trip to the post office and send those wistful ones to the Alpenstück. Everything here is freshly prepared using only the freshest ingredients. Bonus. Another bonus is the menu, which is full of delicacies from southern Germany and Austria, such as; Spätzle, Schnitzel and Apfelstrudel. The true heart of the mountains. What more could you want?A shot of Obstler liquor perhaps? Then take a pick from 40 of the best around!As another bonus, the restaurant is beautifully furnished. Personal touches such as the shindle covered walls really add to the traditional touch. However, you can leave your lederhosen at home.
If the Royal Grill is a bit too suave for you, then this is the best alternative barbeque location Berlin has to offer. It's not so dazzling, but rather relaxed, a legend in it's own right and it boasts an idyllic garden. In the middle of Kreuzberg, in the middle of Viktoriapark and right in the middle of the field there is space for over 100 guests spread over two floors.One quick view of the massive grill and there's no doubt that there is enough meat to go around for everyone. On a clear summer evening, it's advisable to grab a spot at around 4pm. That way you will have some space to yourself, at least for an hour or so.The clientele here show two different faces; laid-back and dynamic. From the Kreuzberg original, business men to students, anyone could be your neighbour at a table. So order a 'Berliner Weisse' beer, along with some sausage, meat and potatoes. As you will see, there's everything here for a great evening in Berlin.